Caramel Popcorn

Ingredients 

2 bags popcorn, strained of kernels
22 marshmallows (not mini)
1 cup brown sugar
1 cup butter

Directions

Pop you popcorn and set aside while prepping caramel. In a large bowl, melt butter (do this slowly so it doesn't explode all over your microwave). Add in the brown sugar and stir. Microwave in short increments till all melted and combined. Pour in popcorn and fold in the caramel.